There’s a connection between the shape of fruits and vegetables and the organs they treat. Did you know this? The connection is extremely logical.
The cross section of carrot looks like the human eye. According to scientists, carrots stimulate the blood flow in the body and improve eye function.
The intersection of tomato shows that this vegetable has a look that resembles the heart. The risk of developing heart diseases is reduced, due to the Lycopene in the tomatoes.
The walnut looks like a brain. Furthermore, the wrinkles and creases of the core resemble the cerebral cortex. It has been scientifically proven that walnuts help in the development of the brain function, as a lot of omega – fatty acids.
Celery is a plant that has similarities with our bones. Our bones contain 23% sodium. This is the exact amount of sodium in the celery as well. According to scientists, celery supplements our skeleton’s needs.
Avocado is very beneficial for the ovaries and the uterus. And as you can guess, it looks like the uterus. Eating one avocado a week will prevent ovarian and cervical cancer. Avocados also balance hormones.
By cutting Agaricus campestris (type of mushrooms) in half, you’ll find it looks almost exactly like the human ear. Mushrooms improve hearing. They are one of the few foods rich in vitamin D, and this is an important vitamin for the overall health of the bones.
The pancreas has similarities with the sweet potato. The pancreas can easily balance sugar levels in the blood, thanks to the sweet potato.
Source: Good Morning Center